AP-202 – Supercritical Fluid Extraction of Phenolics from Anisophyllea disticha (Jack) Baill. and Evaluation of their Antioxidant Activities

AP-202 – Supercritical Fluid Extraction of Phenolics from Anisophyllea disticha (Jack) Baill. and Evaluation of their Antioxidant Activities

Sahena Ferdosh1,2,*, Nurul Ashikin Abdul Bari2, Bulan Wu3 and Md. Zaidul Islam Sarker4

1Western Pacific Tropical Research Center, College of Natural and Applied Sciences, University of Guam, Mangilao, Guam, 96923, USA; 2Department of Plant Science, Faculty of Science, International Islamic University Malaysia, Kuantan Campus, 25200, Kuantan, Pahang, Malaysia; 3Division of Natural Sciences, College of Natural and Applied Sciences, University of Guam, Mangilao, Guam, 96923, USA; 4Cooperative Research, Extension, and Education Services (CREES), Northern Marianas College, P.O. Box 501250, Saipan, MP, 96950, USA

Abstract: Background: Anisophyllea disticha (Jack) Baill. (A. disticha) is a species of the Anisophylleaceae family that has undergone the least investigation despite being widely used in folk medicine to cure a wide range of illnesses.

Objective: The purpose of this study is to examine the impact of various factors on the supercritical fluid extraction of A. disticha in order to maximise recovery of total phenolic content, antioxidant activity, and polyphenol identification. Method: The total phenolic content (TPC) and antioxidant activities of A. disticha were determined using the supercritical fluid extraction (SFE) method and compared with Soxhlet. Box-Behnken design of response surface methodology was performed to examine the effect of independent variables of SFE such as temperature, pressure, and concentration of ethanol as co-solvent on TPC and antioxidant activities of A. disticha stem extracts.

Result: At combined effects of different temperatures, pressure, and co-solvent, the total SFE yield were ranged between 0.65 and 4.14%, which was about half of the Soxhlet extract of 8.75 ± 1.54%. The highest concentration (μg/g) of gallic acid (118.83 ± 1.17), p-coumaric (61.60 ± 0.33), ferulic acid (57.93 ± 1.15), and quercetin (24.16 ± 0.41) were obtained at a temperature of 50°C, the pressure of 25 MPa and co-solvent of 20%, while lowest concentration was found 70°C, 30 MPa, and 20% ethanol.

Conclusion: SFE extracts possessed remarkable TPC and concentration of phenolic compounds, indicating superior recovery of compounds. SFE showed more than two-fold higher ferric-reducing antioxidant power compared to Soxhlet with values of 585.32 ± 17.01 mg Fe (II)/g extract and 203.63 ± 16.03 mg Fe (II)/g extract, respectively. SFE demonstrated a potential alternative to the classical solvent extraction methods.

A R T I C L E H I S T O R Y

Received: April 05, 2023
Revised: May 02, 2023
Accepted: May 12, 2023
DOI:
10.2174/2210315513666230607123047
Keywords: Anisophyllea disticha (Jack)Baill., supercritical fluid extraction, box-behnken design, total phenolic content, antioxidant
activities, soxhlet extract.