-
Recent Posts
- Extracting Phenolic Compounds from Rice Husk with Supercritical CO2
- Why Reaction Chemistry in Supercritical CO2?
- AP-201 – Parametric analysis and machine learning for enhanced recovery of high-value sugar from date fruits using supercritical CO2 with co-solvents
- AP-200 – Density of marine lipids in equilibrium with carbon dioxide
- AP-199 – Influence of the Supercritical Fluid Extraction (SFE) on Food Bioactives
Recent Comments
Archives
- September 2023
- August 2023
- July 2023
- June 2023
- April 2023
- March 2023
- February 2023
- January 2023
- November 2022
- September 2022
- May 2022
- April 2022
- September 2021
- June 2021
- March 2021
- January 2021
- August 2020
- July 2020
- June 2020
- March 2020
- November 2019
- November 2018
- October 2018
- March 2018
- November 2017
- April 2017
- January 2017
- August 2016
- June 2016
- March 2016
- February 2016
- July 2014
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- October 2012
- September 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- November 2011
- October 2011
- April 2011
- March 2011
- December 2010
- August 2010
- April 2010
- December 2009
- February 2009
Categories
Meta
Tag Archives: optimizations
AP-196 – Optimization of supercritical fluid extraction of polyphenols from oats (Avena sativa L.) and their antioxidant activities
Yessica Escobedo-Flores, David Chavez-Flores, Ivan Salmeron, Carlos Molina-Guerrero, Samuel Perez-Vega* School of Chemical Science, Autonomous University of Chihuahua, Circuit 1, New University Campus, CP 31125 Chihuahua, Mexico This research explores the effects of pressure and temperature on the supercritical extraction … Continue reading
Posted in Technical Notes
Tagged anitoxidants, CO2, Inc, oats, optimizations, polyphenols, SFE, SFT-10, SFT-100, SFT-120, SFT110, SFT120XW, supercritical extraction, Supercritical Fluid Technologies