Tag Archives: oat oil

AP-197 – Evaluation of different variables on the supercritical CO2 extraction of oat (Avena sativa L.) oil; main fatty acids, polyphenols, and antioxident content

Kenia Fernandez-Acostaa, Ivan Salmerona, David Chavez-Floresa, Ildebrando Perez-Reyesa, Victor Ramosa, Michael Ngadih, Ebenezer M. Kwofieb, Samuel Perez-Vegaa,* a School of Chemical Science, Autonomous University of Chihuahua, Circuit 1, New University Campus, CP 31125, Chihuahua, Mexico b Bioresource Engineering Department, McGill … Continue reading

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