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Tag Archives: food
AP-218 – Elucidating supercritical fluid extraction of fucoxanthin from algae to enable the integrated biorefinery
Mary Kate M. Lane a b 1, Elise B. Gilcher b c 1, Melissa M. Ahrens-Víquez a, Rachel S. Pontious a, Nora E. Wyrtzen d, Julie B. Zimmerman a b c a Chemical and Environmental Engineering, Yale University, 17 Hillhouse … Continue reading
Posted in Technical Notes, Technical Resources
Tagged algae, biorefinery, chlorophyll, CO2, cosmetics, extraction, food, food science, fucoxanthin, fucoxanthin recovery, SC CO2, SFE, SFT, SFT-100, SFT-110, SFT-120, SFT-120XW, SFT-150, SFT-250, supercritical CO2 systems, supercritical fluid extraction
EXPOFARMA 2024
April 17-19, 2024 Booth 208 Word Trade Center Montecito 38, Nápoles, Benito Juárez, 03810 Mexico City, Mexico www.expofarma.net
Posted in Conferences
Tagged analytical, biological, cosmetic, environmental, food, industrial, Laboratory Equipment and Technology, Labs Expo, medical, Poznań Congress Center, ShimPol